Menu Balgowlah


Breakfast

Toast — 6

Choice of sourdough, soy and linseed, rye, raisin or gluten free (+1) toast w/ house-made berry jam, crunchy peanut butter, vegemite or marmalade

 

Free-range Eggs your way — 14

Choice of fried, scrambled, or poached free-range eggs w/ toasted sourdough

 

B+E Roll — 14

Classic roll w/ thin crispy streaky bacon, 2 large free-range fried eggs and house -made tomato relish

House-made granola (V, GF) — 18

House-baked quinoa granola, passionfruit curd, seasonal berries, Greek yoghurt, freeze dried raspberry, almond nut butter with sliced banana

Golilocks Winter Porrige — 17

Organic buckwheat & oat porrige, puffed quinoa, almond butter, banana & seasonal berries

Charlotte’s famous Smashed Avo (V) — 19

Smashed avocado on toasted sourdough, topped w/ Persian feta, cherry tomato, hemp seed & pistachio dukkah, chilli jam served with two soft poached eggs.

Harissa & Truffle Scramble — 21

Herb & scallion salsa, charred broccolini, crispy onions, drizzle with house made harissa & truffle sauce on toasted sourdough

Fritter Heaven 2.0 — 22

Jalapeno creme fraiche, smashed avocado, piquillo pepper romesco, soft poached eggs & micro herbs

Pork Belly Benny — 22

Smoked porchetta, wilted spinach, crispy potato rosti, hollandaise. For pork free option substitute with smoked salmon

Ricotta & Blueberry Hotcakes — 20

Triple stack pancake, whipped ricotta, blueberry compote, seasonal berries, Canadian maple syrup

Sides — 5

Wilted Spinach
Roasted  tomato
Hash browns (2)
Avocado
Bacon
Mushroom
Haloumi

Lunch

Falafel Wrap (VG) — 17

Crunchy house-made falafel served w/ homemade hummus, fresh tomato, onion, Lebanese pickles, mixed leaves and tahini on Lebanese bread

Charlotte’s Famous Lamb Wrap — 18

Marinated lamb fillet, homemade hummus, spiced onions, heirloom tomato, Lebanese pickles and mixed leaves drizzled with tahini and wrapped in Lebanese bread

Charlotte’s Wagyu Cheese Burger — 24

TWO premium beef mince patties with American cheddar cheese, Frenchie’s mustard, dill gherkin, butter lettuce, tomato, relish & aioli on a milk bun served w/shoe string fries

THE BEST & BIGGEST Chicken Burger — 24

Two fried marinated chicken thigh fillets topped w/ jack cheese,  butter lettuce, tomato, thousand island sauce on a milk bun and served w/shoe string fries

Smoked Porchetta Sanga — 23

House smoked porchetta, chilli jam, asian slaw, siracha mayo, served on a ciabata roll with shoestring fries

Prawn Mafaldine Pasta — 25

Garlic & chilli marinated prawn cutlets, napolitana, confit cherry tomato, herb & parmesan crumb

Nourish Bowl — 22

Zuchini & crorn fritters, smoked lebneh, crispy chat potato, freekeh, macadamia nut, green godess dressing. Swap fritter to felafel for gluten free option.

Drinks

Coffee — 4.5 | 5 | 6

Campos Coffee Superior Blend

Sweet, fudgy, molasses toffee notes with a velvet mouth feel

Single origin filter                  5
Chai brew                              5
Coconut cold brew               6
Iced coffee                             7

Decaf, extra shot, single origin +0.5

Soy, almond, oat, macadamia, lactose free and coconut milk   +1

Premium tea by Origin — 5

English breakfast, earl grey, peppermint, sencha green, chamomile, chai, lemongrass + ginger

Smoothies — 10

Mixed berry, banana, mango